Product description
Upgrade your kitchen arsenal with the Tohji Sakimaru Gyuto Shirogami 1 220mm, a superbly crafted Japanese chef's knife. This knife embodies the essence of traditional Japanese cutlery, blending exceptional craftsmanship and top-notch materials.
Hand-forged from high-quality Shirogami 1 steel, known for its outstanding sharpness and durability, this Gyuto knife effortlessly slices, dices, and chops a wide range of ingredients. The single-bevel edge ensures precise cuts, while the elegant Sakimaru blade style adds a touch of sophistication.
With its 220mm blade length, this knife strikes the perfect balance between agility and versatility, catering to professional chefs and home cooks alike. The ergonomic handle provides a comfortable grip for extended use.
Elevate your culinary skills with the Tohji Sakimaru Gyuto Shirogami 1 220mm, and experience the beauty of Japanese craftsmanship in your kitchen.
Blacksmith: Sakai Tohji
Imperfections:
There are a few shallow scratches on the blade but the integrity of the blade is not compromised. Other than that, the blade is new and never used, packed in an original box.
Condition
- Unused with imperfections
In original packaging?
- Yes
Imperfections (if any)
Shallow scratches on the bladeCountry of manufacture
- Japan
Brand/Blacksmith
- Miki Hamono
Blade shape
- Chef's knife (Gyuto)
Blade length (mm)
220Steel category
- Carbon steel
Steel type
- Shirogami #1
Steel hardness (HRC)
- 62
Handle material
- Natural (wood)
Seller's return policy
- International & Domestic returns (5-day Return Policy)