Posted on 2026-04-28
Product description
A knife you really can’t go wrong with.
Excellent cutter with that classic Yoshikane feel — great convexity, strong food release, very smooth cutting action, and excellent fit and finish. White #2 takes an amazing edge and is incredibly enjoyable to use.
Used and sharpened twice, but still in very good condition. A perfect high-performance workhorse.
Specs:
210mm Gyuto
White #2 core steel
Stainless clad
Nashiji finish
Thin behind the edge
Great food release
Sharpened twice
Used but well maintained
Condition
- Good (light signs of use)
Country of manufacture
- Japan
Brand/Blacksmith
- Yoshikane
Blade shape
- Chef's knife (Gyuto)
Blade length (mm)
210Steel category
- Carbon steel
Steel type
- Shirogami #2
Steel hardness (HRC)
- 63
Handle material
- Carbon fiber
Seller's return policy
- No returns (5-day Buyer Protection Return Policy for Eligible returns still applies)