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isalknives isalknives

Chef knife 22 cm. 26c3 honyaki. Cheeseburl, copper.

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  •  Spain
  • $540.00

Available delivery options

  • Local pickup ● Free :
    Collection Area: , ES
    Local pickup needs to be agreed in advanced. Buyers need to contact Seller before placing an order to arrange for a local pickup.
  • Spain → Spain ● $10 : Local shipping.
  • Spain → US (contiguous) ● $30 : Shipping to contiguous United States (CONUS).
  • Spain → US (Alaska & Hawaii only) ● $40 : Shipping to Alaska or Hawaii.
  • Spain → European Union (EU27) ● $20 : Shipping to a country within the EU27.
  • Spain → UK ● $35 : Shipping to the UK.

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Posted on 2025-07-08

Product description

Main chef knife.

Blade size: 22 cm x 5,3 cm

Spine thickness (mm)

– from handle: 4,8

– heel: 3,8

– middle: 2,1

– at the curve of the tip: 1,2

– 1 cm from the tip: 0,4

163g

Steel: 26c3 (carbon steel)

This blade has a differential heat treatment, the spine is coverd in clay before the treatment so the spine remains soft and the steel in the edge is hardened. After sanding the blade and etching it in acid, the “hamon” is revealed, the white line that separets the hard and the soft steel, a beautiful visible consequence of thit very ancient technique.

This knife is NOT STAINLESS.

Finish: brut de forge, handsanded and etched with acid.

The ergonomic scuplted handle is made from cheeseburl and copper.

Condition

  • Unused (new item)

In original packaging?

  • Yes

Country of manufacture

  • Spain

Brand/Blacksmith

  • Other

Blade shape

  • Chef's knife (Gyuto)

Blade length (mm)

220

Product weight (g)

163

Steel category

  • Carbon steel

Steel type

  • Other

Steel hardness (HRC)

  • 62

Handle material

  • Stabilized wood

Seller's return policy

  • Domestic returns only (5-day Return Policy)

Excellent 4.7 out of 5

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