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Fujiwara gyuto 21p

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  •  United Kingdom
  • $400.00

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  • UK → UK ● $10 : Local shipping.
  • UK → US (contiguous) ● $25 : Shipping to contiguous United States (CONUS).
  • UK → US (Alaska & Hawaii only) ● $35 : Shipping to Alaska or Hawaii.
  • UK → European Union (EU27) ● $25 : Shipping to a country within the EU27.
  • UK → Rest of World ● $40 : Shipping to countries not listed above.

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Posted on 2024-10-11

Product description

Bought from kitchen provisions london June 2023.

Will ship worldwide.

Used less than 5 times for less than an hour each time.

Was professionally sharpened at kitchen provisions last week.

Bought for £490

Selling for £330
RANGE: Maboroshi

SHAPE: Gyuto. Literally translates as "cow sword", this is Japan's answer to the western chef knife.

STEEL: Shirogami (white paper) 1 steel. This steel has the highest amount of carbon out of the paper steels so will get crazy sharp easily. It is a very reactive steel so best kept dry. These Knives are then Clad in soft stainless steel to make them easier to look after.

FINISH: Nashiji or pear skin finish. This matt and mottled finish helps with food release and looks very rustic.

HANDLE: Western handle in Pakkawood.

LENGTH: 210 length.

MAKER: Teruyasu Fujiwara - Tokyo, Japan
Open to reasonable offers

Condition

  • Unused (new item)

In original packaging?

  • Yes

Country of manufacture

  • Japan

Brand/Blacksmith

  • Other

Blade shape

  • Chef's knife (Gyuto)

Blade length (mm)

210

Product weight (g)

600

Steel category

  • Carbon steel

Steel type

  • Shirogami #1

Steel hardness (HRC)

  • Unknown

Handle material

  • Unknown

Seller's return policy

  • International & Domestic returns (5-day Return Policy

Excellent 4.5 out of 5

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