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Danny
Gyuto 265mm German Niolox Stainless Steel SB1+ Reduced to sell Kitchen Knives
- Ireland
- $185.00
Available delivery options
- Ireland → Ireland ● $10 : Local shipping.
- Ireland → US (contiguous) ● $30 : Shipping to contiguous United States (CONUS).
- Ireland → US (Alaska & Hawaii only) ● $40 : Shipping to Alaska or Hawaii.
- Ireland → European Union (EU27) ● $20 : Shipping to a country within the EU27.
- Ireland → UK ● $35 : Shipping to the UK.
- Ireland → Rest of World ● $40 : Shipping to countries not listed above.
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Product description
Now reduced to sell: Gyuto with 265 mm cutting edge 48,5 mm tall. Spine is 2,5 mm at the handle and thins a lot towards the tip. Monosteel blade: German Lohmann, Niolox with Nobium, SB1+, the new improved version. Hardened to 61-62 HRC with cryo treatment, which is a must with this steel, to get the best out of it. In my opinion one of the best stainless steels with toughness and wear resistance and this new version is easier to sharpen and keeps a keen edge for a long time. Grind is convex with a slight hollow grind. A real no nonsense workhorse laser. Handle is polished and oiled African Blackwood. Comes in a black canvas knife roll that can accommodate nine other knives.
Condition
- Unused (new item)
In original packaging?
- Yes
Country of manufacture
- Ireland
Brand/Blacksmith
- Other
Blade shape
- Chef's knife (Gyuto)
Blade length (mm)
265Product weight (g)
218Steel category
- Stainless steel
Steel type
- Other
Steel hardness (HRC)
- 61
Handle material
- Natural (wood)
Seller's return policy
- No returns (5-day Buyer Protection Return Policy for Eligible returns still applies)
