Hatsukokoro Shinkiro AS Kurouchi Damascus 240mm Gyuto Kitchen Knives

Singapore

$450.00

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Product description

Steel: Aogami Super, soft iron damascus
Handle: Wenge with buffalo horn ferrule
Edge Length: 248mm
Blade Height: 48.5mm
Weight: 220g
Hand-forged Japanese chef's knife crafted by blacksmith Takahiro Nihei. It features an Aogami Super (Blue Super) carbon steel core at 64 HRC, soft iron Damascus cladding, a rustic kurouchi finish, and an octagonal wenge handle with buffalo horn ferrule. At 220g it gives you a bit of heft on the board. The length and weight give you a lot of versatility in your prep. Truly gorgeous knife with smooth kurouchi and unique Damascus. Sharp out of the box and never sharpened or stropped.

Condition

Unused (new item)

In original packaging?

Country of manufacture

Japan

Brand/Blacksmith

Hatsukokoro

Blade shape

Chef's knife (Gyuto)

Blade length (mm)

248

Product weight (g)

220

Steel category

Carbon steel

Steel type

Aogami Super

Steel hardness (HRC)

Handle material

Natural (wood)

Seller's return policy

International & Domestic returns (5-day Return Policy)

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