Posted on 2024-03-06
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Konosuke HD2 Gyuto 240mm

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  •  United States
  • $220.00

Available delivery options

  • Local pickup ● Free :
    Collection Area: , US
    Local pickup needs to be agreed in advanced. Buyers need to contact Seller before placing an order to arrange for a local pickup.
  • US (contiguous) → US (contiguous) ● $10 : Local shipping.
  • US (contiguous) → US (Alaska & Hawaii only) ● $15 : Shipping to Alaska or Hawaii.
  • US (contiguous) → European Union (EU27) ● $35 : Shipping to a country within the EU27.
  • US (contiguous) → UK ● $30 : Shipping the UK.
  • US (contiguous) → Rest of World ● $40 : Shipping to countries not listed above.

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Product description

Introducing the Konosuke HD2 Gyuto Ho 240mm. First, let's talk about its featherlight construction, weighing just 136g. The Konosuke HD2 Gyuto Ho is a true lightweight champion. Couple that with its unbelievably thin grind and razor-sharp edge straight out of the box, and you have a knife that deserves the title of a laser. It effortlessly glides through food, embodying the expression "a knife through butter" in a way that's almost indescribable.

The subtly convex blade of the Konosuke HD Gyuto is a thing of simple beauty. Its elegant curvature enhances its performance and aesthetics. With a gentle stroke, it glides through a soft tomato or any other produce, leaving you truly amazed.

Not only is it an iconic blade, but it's also impressively thin, delivering unparalleled performance while being easy to maintain. This is a knife that demands your attention and must be experienced firsthand.

Please note that Konosuke gaps the handle and exposes the shoulders of the machi. This is called Tokyo Style and is intentional. See photo 4 for a look at this.
Maker: Konosuke
Location: Sakai, Japan
Steel: HD2 Mono Steel Construction
Height above heel: 48.3mm
Spine thickness at heel: 2.3mm
Spine at middle of blade: 1.75mm
Spine 1cm from tip: 65mm
Blade length heel to tip: 236mm
Weight: 4.8 oz (136g)
Handle: Ho Octagonal
Ferrule: Buffalo Horn
Please note Konosuke intentionally gaps handle and machi for aesthetics
Edge: 50/50


  • Good (light signs of use)

In original packaging?

  • Yes

Imperfections (if any)

some markings on the side

Country of origin

  • Japan


  • Konosuke

Blade shape

  • Chef's knife (Gyuto)

Blade length (mm)


Steel category

  • Carbon steel

Steel type

  • Other

Steel hardness (HRC)

  • Unknown

Handle material

  • Unknown

Seller's return policy

  • No returns (5-day Buyer Protection Return Policy for Eligible returns still applies)